Thursday, November 22, 2012

Cranberries Add to Classic Pumpkin Pie!

Make your traditional pumpkin pie.  Add the following
topping for a new flare to an old-time favorite!

1 cup chopped fresh or frozen cranberries
1/2 cup sugar
1/3 cup hazelnut liqueur

In a small saucepan combine all ingredients and cook
over high heat for 5 minutes.  Cool.  Spread evenly over pie.

1 comment:

  1. That looks wonderful! I hope that you all had a great holiday.


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