Tuesday, July 24, 2012

Tortellini Primavera -- One Pan, One Dish!

Easy...There I've said it again!
7 ingredients!
Prep & Cook Time: 20 minutes
Two Sisters and The Silver Spoon Cook Book - Page 140
Serve with a lovely garden salad!

1 T. olive oil                                                  1 cup frozen peas
1-1/2 cups sliced mushroom                                  1/8 tsp. cayenne pepper
1 cup thinly sliced sweet red peppers      1 -  (9 or 13 oz. pkg.) tortellini cooked and drained
1 (12 ounce) container Alfredo sauce

Heat oil in a saucepan. Saute mushrooms and peppers 5 minutes until tender. Stir in Alfredo
sauce, peas and cayenne.  Heat thoroughly.  Toss with pasta.
Yield: 4 servings                  

1 comment:

  1. Kathy, I made this and it was wonderful. I was able to make a larger batch so I could have leftovers :-). I loved it!


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