Sunday, July 27, 2014

Jordan Marsh Blueberry Muffins - NO- Good, YES!

I have been searching for the " authentic"  Jordan Marsh Blueberry Muffin Recipe!
Does anyone have it?  If so, please email it to me at
Here is one from
It is very good but not the JM Blueberry Muffins, I remember.
1/2 cup butter
2 cups all unsifted flour
1 cup sugar
2 large eggs
1/2 cup milk
2 tsp. baking powder
1/2 tsp. salt
2-1/2 cups fresh blueberries 
1-1/2 tsp. vanilla extract
2 tablespoons Turbinado sugar for the tops
Preheat oven to 375 degrees
In a large mixing bowl cream butter and sugar until light and fluffy; add eggs, one at a time
beating after each addition.
In a second bowl, combine all dry ingredients.
Gradually add the dry ingredients to the creamed butter and sugar mixture
along with the milk and vanilla.
Optionally, mash 1/2 cup of the blueberries, and stir in by hand.  This
will turn the batter a light shade of blue and ad a touch of blueberry flavor. 
Add the remaining whole berries and stir in gently by hand.
Spray a 12 muffin baking pan with Baker's Joy (my favorite baking product).
Fill greased muffin cups with batter. (I got 9 muffins not 12.)
Sprinkle sugar on top of unbaked muffins. 
Bake for 25 minutes or until a toothpick put in the middle comes out clean. 

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